Did you say Oreos... and Guinness? You are da Man! I'm heading to the store now. Of course Guinness and anything works for me. They used to have Guinness ice cream in Chicago. Awesome.
Hey, are you reading my Facebook page?! I had my first oreos in years last night and they were just as good as I remember. I think I'll stick to milk though.
I do have a knowledge of American biscuits Irish and this sits very comfortably within my slightly drunk , lager stained and Rich tea slated London/Irish palate!!
i would have to drink a pint or two before the idea made any sense, or had any appeal, for me....actually I think I have a Purple Haze in the fridge - bet that would be good with gummy bears....
I bet you had a Guinness or two before the Oreos came out of the pantry. I know I would have had to drink one or three before I'd try that.
Of course, I have a lot of room to talk; I found myself drinking chocolate martinis and eating salt and vinegar potato chips last night while I watched Wolverine on DVD. It just seemed suitable, somehow.
I don't wanna know how you discovered that.
ReplyDeleteI'll take your word for it, friend.
ReplyDeleteWell isn't Guinness like milk to some?
ReplyDeleteI can totally see the bitter stout taste playing well with the sweet partially hydrogenated paste on the Oreo.
Next time Nilla wafers...awesome...trust.
Peace - Rene
Try that same Maneuver with Young's Double Chocolate Stout. Seriously.
ReplyDeleteVery interesting combo, Irish! Have a great weekend!
ReplyDeleteI'll pass on that one.
ReplyDeleteDid you say Oreos... and Guinness? You are da Man! I'm heading to the store now. Of course Guinness and anything works for me. They used to have Guinness ice cream in Chicago. Awesome.
ReplyDeleteHave you ever had battered-deep-fried oreos? Sweet Lord. *Those* would be amazinger with Guinness.
ReplyDeleteHey, are you reading my Facebook page?! I had my first oreos in years last night and they were just as good as I remember. I think I'll stick to milk though.
ReplyDeleteI do have a knowledge of American biscuits Irish and this sits very comfortably within my slightly drunk , lager stained and Rich tea slated London/Irish palate!!
ReplyDeleteHmm. Without empirical research I cannot comment on this.
ReplyDeleteOh… you should try Guinness and Ice Cream— a Guinness float I call it. Very tasty indeed.
ReplyDeletei would have to drink a pint or two before the idea made any sense, or had any appeal, for me....actually I think I have a Purple Haze in the fridge - bet that would be good with gummy bears....
ReplyDeleteare you on your period?! ;p
ReplyDeleteI bet you had a Guinness or two before the Oreos came out of the pantry. I know I would have had to drink one or three before I'd try that.
ReplyDeleteOf course, I have a lot of room to talk; I found myself drinking chocolate martinis and eating salt and vinegar potato chips last night while I watched Wolverine on DVD. It just seemed suitable, somehow.
I'm more of a Smithwick's fan meself. ;)
ReplyDeleteThat actually does sound pretty good!
ReplyDeleteNo way.
ReplyDeleteChampagne and Oreos.
However....
You DO know about the Guinness & Champagne mix? Black Velvet? Mmmmmm......
Now I know what I will be doing tomorrow for dinner.
ReplyDeleteI once statused on Facebook that pinot grigio and chocolate chip cookies were pretty good together.
ReplyDelete